Clad in stain-resistant steel with a VG10 cutting core, these knives get razor sharp and have excellent durability
2 people use Tojiro Gyuto . Do you?
I use something else
People that stacked Tojiro Gyuto
Machine Learning @loom_ai · Remote Worker · Building ...
Aaron recommended this here, and it honestly just slices through anything like warm butter. Very beautiful and high-quality. I keep it in its sleeve in a special cupboard so nobody elses uses it 😬
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Community @producthunt @yourstacks Previously a cook 👨🍳
This is my main Chef knife at the moment, shockingly sharp with a beautiful edge, fantastic finish quality and the handle is perfect